The main objective of Coffee soil and Plant nutrition case team Case are:


  • Identify and promote resilient and a sustainable strategies for soil amendment and management in Coffee farms.
  • Improve coffee yield through improved soil and plant nutrition managements.
  • Enhance organic coffee production through sustainable soil nutrient management system.
  • Provide Soil, plant, and water analytical testing services.
  • Enhance soil and water conservation practices in coffee farm.
  • To improve knowledge and expertise in coffee soil fertility and nutrient management.
  • Enhance integrated soil nutrient management practices.


Core Research Areas in Coffee soil and Plant nutrition Case Team are:


  • Broaden genetic base of modern varieties to combat the constant threat caused by the emergence of new strains of existing diseases.
  • Develop environmentally friendly or organic production systems through zero pesticide use by using disease and pest-resistant varieties.
  • Increase in yield without compromising coffee quality.
  • Focus on the resistant host for reduced disease and pest control.
  • High bean and cup quality.